Welcome back, friends and followers! What a strange and surreal time it has been these few months, hasn’t it? I wish for you all that you’ve come out of this with your health as well as your jobs, and I extend my compassion and empathy for those that haven’t sailed through this period so easily:…
Category: lunch
Arros QD: redefining contemporary Spanish cuisine
I happen to love a lunch break. And by that, I mean a real break, when I enjoy superb food, I’m not sat at my desk, and for a little while if possible I detach myself from the workday for a mini recharge. It gives me something to look forward to in the morning, and…
Candouni: all you could wish for in a Greek restaurant
I’ve been quiet the last few weeks; I’ve been on a much deserved holiday to the Cycladic islands in Greece. I’ve been to Mykonos and Santorini many times before, and I added a few new islands in my travels to satisfy my adventurous side. I enjoyed beautiful beaches, pretty scenery and delicious traditional Greek food……
Fumo and its Venetian style tapas
On a beautiful August day in London, I found myself with the great privilege of a guilt-free day off work and the opportunity to spend the day as a tourist in my own city. After a morning of walking through Fitzrovia, Marylebone, Mayfair and what felt like all of Central London really, I worked up…
Simple pleasures bring authentic joy at Saporita
Having left Italy for London nearly sixteen years ago, my time in London has partly been spent on a quest to find my favourite foods from when I lived there. And, over time, I had learned to say that London is special because it’s a cosmopolitan city that brings so many cultures and cuisines together…
Brunch at the Wet Fish Cafe
I’ve not shared this with many people just yet, but in March I started taking violin lessons. I’m keeping it under wraps because I’m not sure how naturally I’m going to take to it, and a part of me fears failure, I guess. But, I am lucky in that of the UK’s best violinists has…
Due Veneti for modern Venetian dining
It’s always fun to return to a restaurant you haven’t been to in a while to see what, if anything, has changed. Due Veneti (Two Venetians, translated into English) used to be a regular spot for me about a decade ago, when I would come multiple times a month with my Venetian friends and then-boyfriend…
Delightful surprises at Texture
It feels like I’ve been playing it a little too mainstream with my food choices lately; I’ve been craving something refreshing and original to shake things up from the Italian, French and British cuisine I’ve been predominantly experiencing. After running a few errands in Central London, I happened to walk right into Texture. At this…
Gloria…revisited
In an effort to give a newly opened restaurant a fair and accurate assessment, I decided to give Ristorante Gloria one more try. After all, at lunch it wasn’t likely to be as dark, given the abundance of windows, and I was very curious to try that Carbonara which seemed promising! So, off I went…
Newly opened Ristorante Gloria finding its feet…
Let me start by saying that I absolutely wanted to love Ristorante Gloria. I had long been awaiting their opening on the 22nd of February: I walk by the premises on a daily basis and realised they were opening there in January. I practically kept a countdown. So I was over the moon when I…
The Discerning Epicure 