Sinabro: refined cuisine in a relaxed atmosphere

Living in Battersea, I am often spoiled for choice when it comes to quality restaurant choices. Of course, I have my favourites where I am a regular and everybody knows my name, but sometimes, it’s fun to change things up, walk on the wild side and try something new. Sinabro has always appeared intriguing to…

Special edition: Best Cakes Ever

This weekend marks the three-year anniversary of my MBA graduation, an achievement of which I am particularly proud and which I very much celebrated in style. A glamorous party was had, and I made sure my cake did the event justice. And so, to mark the occasion I’ve decided to write a special edition post…

Lurra: modern Basque cuisine

Tuesday night, my colleague and I decided to treat ourselves to a grown-up evening of fun by attending a Toastmasters evening to further develop our public speaking skills, and to kick it off with a special dinner. I can’t take credit for this discovery: she proposed Lurra to me and, with little knowledge besides its…

Simple pleasures bring authentic joy at Saporita

Having left Italy for London nearly sixteen years ago, my time in London has partly been spent on a quest to find my favourite foods from when I lived there. And, over time, I had learned to say that London is special because it’s a cosmopolitan city that brings so many cultures and cuisines together…

The Fat Duck: the experience.

When one of my dearest friends planned to fly in from Australia and suggested I take a day off work to feast in a place which has been named “The World’s Best Restaurant”, I was beyond delighted: he couldn’t have asked someone more enthusiastic. Before I get started I must tell you that: The Fat…

Modern meets traditional at Michel’angelo, in Capri

Meandering through the narrow, curved streets of Capri, where I vacation pretty much on a yearly basis, my friend and I happened to stumble on a new and original find. Michel’angelo is rather unique among restaurant choices on the island. Yes, it takes the traditional, puts a modern twist on it, and turns it into…

A perfect dinner date at Medlar

In a rare development for me, it happens to be that I have recently gone on an actual date. The frequency of such an event is akin to that of the Olympics, or blue moons: they are rarities over the course of time so that when they roll around again, you say, ‘oh yeah, I…

Claridge’s for London’s best traditional afternoon tea

In April I celebrated a pretty huge milestone birthday. I’ve been celebrating throughout – with celebrations still to come – as one should for such an occasion. The best part? They’ve all involved food (thank goodness I calorie count, or I’d have ballooned by this point!). Since I’ve done more eating than writing I’ll be…

Taverna Trastevere’s authenticity transports you to Rome…

While it’s unusual – and some people don’t think it’s possible – I am actually very good friends with my ex fiance’. In what feels like a lifetime ago we spent nearly a decade together, having met back when I lived in the picturesque neighbourhood of Trastevere, in Rome. Known for some of the best…

Brunch at the Wet Fish Cafe

I’ve not shared this with many people just yet, but in March I started taking violin lessons. I’m keeping it under wraps because I’m not sure how naturally I’m going to take to it, and a part of me fears failure, I guess. But, I am lucky in that of the UK’s best violinists has…