Candouni: all you could wish for in a Greek restaurant

I’ve been quiet the last few weeks; I’ve been on a much deserved holiday to the Cycladic islands in Greece. I’ve been to Mykonos and Santorini many times before, and I added a few new islands in my travels to satisfy my adventurous side. I enjoyed beautiful beaches, pretty scenery and delicious traditional Greek food……

Special edition: Best Cakes Ever

This weekend marks the three-year anniversary of my MBA graduation, an achievement of which I am particularly proud and which I very much celebrated in style. A glamorous party was had, and I made sure my cake did the event justice. And so, to mark the occasion I’ve decided to write a special edition post…