Belgravia’s special jewel: La Poule au Pot

Every now and then, you stumble upon a restaurant so special that it’s an emotional experience you take with you and enjoy long after you’ve left. La Poule au Pot is one such rare treasure. The restaurant was recommended by one of my dear French friends who had heard great things, so we decided to…

I expected more from L’Atelier de Joel Robuchon

When you know you’re going to a Michelin-starred restaurant, it’s only natural that your expectations for a great experience are as high as you expect the bill will be. Perhaps that’s why when you walk away from a lackluster experience it feels all the more disappointing. On a mid-week evening one of my best friends…

Great meat is Roxie’s silver lining

I’ve said for quite a while that my part of Clapham needed a really good steak place – especially after that lovely Argentinean steakhouse closed down (amazing, authentic Argentinean food; prices far above average). So when Roxie opened, I was rather pleased and hopeful. However, it’s been a hit-and-miss experience so far. The couple of…

Is this London’s best pizza?

I take great pride in calling myself a pizza connoisseur. Not a mere dilettante, I have been on a pizza journey for what feels like my whole life.  I have learned to appreciate all kinds of pizza variations: pizza a taglio, pizza al metro, personal sized pizzas, Neapolitan pizza, New York pizza pies, and so…